WE ARE HATSU
Japanese Restaurant - York
Hatsu (初) - In The Beginning
Japanese cusine
From the bustling streets of Tokyo to the quiet elegance of Kyoto, our dishes are inspired by Japan’s diverse food culture, crafted with respect for tradition and an eye for innovation.
At HATSU, every visit is an experience — where meticulous preparation, seasonal ingredients, and calm hospitality meet in perfect harmony.
BOOK YOUR VISIT
Want to pop down to see us? Plan ahead and reserve your table.
CRAFTED IN THE KITCHEN
Our menu celebrates the balance and artistry of Japanese cooking.
From delicate sushi and sashimi to smoky robata-grilled meats and comforting bowls of ramen, each dish is a blend of precision, purity, and bold flavour.
FRESH INGREDIENTS
We choose only the freshest seafood, sustainably sourced from trusted suppliers. Our rice is imported from Japan, our vegetables selected daily from local markets, and our sauces prepared in-house with authentic Japanese seasonings.
DREAM TEAM
Our front-of-house team is dedicated to the Japanese art of omotenashi — wholehearted hospitality — ensuring every guest feels welcomed, relaxed, and cared for from the first greeting to the final sip of sake.